Our website is designed to be an introduction to our work; however we continually update our Instagram page with our current projects.

As early as possible, especially for weddings. Many couples book 8 months to a year in advance. During peak seasons, our calendar can fill quickly. As a small boutique cake studio, we take on a limited number of orders each week to ensure each cake receives the time and attention it deserves. If you have a date in mind, we’d love to hear from you!

Each cake is custom-priced based on size, design complexity, and any special details or requests. For wedding cakes, couples typically invest between $850 and $1,500 for a fully customized design. To receive a more tailored quote, we recommend booking a consultation where we can explore your vision and discuss the best options for your celebration.

All cakes are delivered personally. Wedding cake delivery is a delicate process and should only be handled by a well-seasoned professional. We charge a delivery cost and set up fee based on the number of miles to your venue and the complexity of the set up. All cakes are delivered the day of the event and that cost will be included on your proposal. For cakes larger than two tiers, we offer—and highly recommend—delivery to ensure safe transport and setup. Smaller cakes may be picked up or delivered, depending on availability. We currently deliver throughout Southern California, including: Los Angeles, Ventura, San Fernando Valley, Orange County, San Bernardino, and Santa Barbara counties. Contact us for a quote and to confirm delivery availability for your event date and location.

Please note: We offer and highly recommend delivery for cakes larger than two tiers! If you're ordering a wedding cake or a large cake, we'll go over delivery details during your design consultation. Cake Transport Tips: Always carry the cake box from the bottom—avoid holding it by the sides. Keep the box steady, and don’t tilt or jostle it. Place the box in a flat spot in your car—usually the passenger side floor is the best place. Avoid placing the cake on a seat since it’s not completely flat. If possible, use an SUV with a flat back for more stability. Keep your cake out of direct sunlight. Our cakes travel best when they’re cold. When you pick up your cake, it will be chilled, and your car should be too.In summer: Cool your car by running the AC on your way to the shop, then leave it running with the AC on high while you pick up your cake. This is especially important for longer trips, but it helps no matter the distance. In winter: Keep your car as cool as possible and avoid placing the cake near hot air vents. One-tier cakes are packaged in cardboard boxes with window lids. Two-tier cakes come in heavy-duty cardboard boxes for easier transport. We recommend keeping the cake in its box if you need to store it in the fridge. If you’re picking up a two-tier cake, bring a friend to help—these cakes can be heavy and tricky to carry. If it’s an important occasion (like a wedding), extra help is always a good idea. Please drive carefully! Avoid sharp turns or sudden stops to keep your cake safe. If you have any questions about transporting your cake, feel free to ask! We're confident in the quality of our cakes, but once it leaves our studio, Sweet Pea Cakery LA is not responsible for any damages. If you’re concerned, we’d be happy to discuss delivery options.

Sweet Pea is a small, boutique studio located in La Cañada Flintridge, CA (Los Angeles County). The space is fully licensed and insured, and is thoughtfully designed for tastings, design consultations, and order pickups by appointment.